Let’s talk about farming inside urban warehouses, or sleek glass highrises tucked in crowded neighborhoods.
It may sound strange, but that’s the idea behind vertical farming, a new way to grow food in the middle of and during any season of the year.
is a publication by Science in Society, a Northwestern University research center for science outreach and public engagement.
HELIX is both a digital magazine and a training program to help scientists build public science communication skills.
Any scientist at Northwestern can participate. Our editor works with all contributors to hone writing skills and develop storytelling techniques with the ultimate aim of presenting scientific content to...
